Abstract
Using yeast microsomes, 23-hydroxysterols were tested as intermediates in the formation of the sterol side Δ22-double bond. No evidence could be found supporting a two-stage mechamism of desaturation via hydroxylation and dehydration. Sterols with various side chains were tested as substrates. Those with alkyl substituents in the 24-α position were poor substrates. A series of sterols, including cyclopropyl sterols, were tested as mechanism-based inhibitors without success. Inhibition was observed with an isocyano-sterol.
| Original language | English |
|---|---|
| Pages (from-to) | 60-66 |
| Number of pages | 7 |
| Journal | Biochemical and Biophysical Research Communications |
| Volume | 173 |
| Issue number | 1 |
| DOIs | |
| State | Published - Nov 30 1990 |
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